Gymkhana Las Vegas Brings Michelin-Star Indian Flavors to the Strip

Las Vegas is buzzing with anticipation for Gymkhana Las Vegas, the city's newest gem in upscale dining.

This marks the first U.S. venture for the acclaimed London restaurant, landing right at Aria Resort and Casino.

Gymkhana Las Vegas promises to elevate Las Vegas Indian food with its two-Michelin-star heritage.

Opening its doors on December 3, it steps into the spotlight as the Strip's inaugural Indian eatery in a casino setting.

Locals and visitors alike are eager to dive into a menu blending tradition and innovation.

Expect signature tandoor-grilled meats, aromatic biryanis, and vibrant chaat plates that capture India's diverse tastes.

The excitement builds with exclusive Vegas twists, like beef shortrib pepper fry, a nod to American palates.

Founded by the Sethi siblings, this spot draws from elite Indian social clubs, mixing vintage elegance with lively vibes.

It's a fresh chapter for Las Vegas restaurants, aiming to make Indian cuisine a staple in the local scene.

Reservations are already snapping up fast, booked solid into mid-January, signaling huge demand.

Pair your meal with inventive cocktails that fuse Indian spices with classic twists.

Aria's choice to host Gymkhana underscores the Strip's evolving food landscape.

From casual eats to fine dining, Las Vegas eats are getting a bold upgrade.

This arrival could spark a wave of interest in global flavors across Nevada.

Don't miss out—plan your visit to experience the fusion of luxury and tradition.

What makes Gymkhana Las Vegas unique?

It's the first Indian restaurant on the Strip, offering Michelin-level dishes with Vegas-exclusive items.

When does Gymkhana Las Vegas open?

The grand opening is set for December 3 at Aria.

What's on the menu at Gymkhana Las Vegas?

Highlights include tandoori lamb chops, butter chicken, and beef pepper fry, all with sophisticated spicing.